Georgia is totally entering the stage of being distracted while eating, which means we are getting back to 'all hands on deck' for feedings. I bet she popped on and off about 25 times last night, just checking if I was still there. Yep, still here. Before she started with this, I came across a few snippets here and there I thought were worth sharing ...
Rage Against the Minivan: Let's Bring Holidays Down a Notch - I came across this on Facebook and completely agree. The holiday celebrating, and especially the situations requiring candy, are way way over the top. I admit I felt a twinge of guilt about not doing anything for St. Patrick's Day since it was on a weekend this year, then I quickly got over it. We didn't even wear green! We have had some big Easter gifts the past few years, mostly as compensation for a too-close birthday and Christmas, but this year will be much more low key. I finally wised up and got some little tiny toys / play food to go in the easter eggs instead of all candy. Coins are also especially motivating this year.
New York Times: The Stories that Bind Us - Interesting read about how children cope better if they feel that they know and are part of a family narrative. I think a daily family meal is a good time to share some of these things, though we really aren't there yet. We are still mostly in the "sit still and face your plate and stop talking so much" phase of family dinner. Also, on a related/unrelated note, Ellen's teachers tell me it is hysterical to watch her talk about food with her classmates. As I put on Facebook, she asked recently if they were having an arugula salad for lunch. She was inquiring last night about the differences between quinoa and polenta. Love my good little eater!
And, related to eating, Wall Street Journal: Food Allergy Advice for Kids, Don't Delay Peanuts, Eggs. I found the journal article this was based on (nerd) and talked it over with my pediatrician brother-in-law. I wasn't too hyper with this kind of thing with Ellen, but I probably did wait close to 12 months for those "target foods". I will introduce them earlier with Georgia, I think. I really don't think she is ready for solids yet - not showing interest, not sitting up really strongly - and it's a total pain in the ass to start on solids, if I'm being honest. I think we will do a little bit more of the "baby-led weaning" idea of feeding baby what the rest of the family is eating, as her dinner time will be the same as ours! I'm also kind of excited about the reusable pouches they have now - it's amazing how much has changed with baby feeding in just 4 years (most of which I think is a gimmick, actually, but there are a few handy inventions).
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