On my days at home, I calculated that I am feeding myself or someone else 12 separate times a day. What the what. Georgia is still nursing 4 times a day and then eats solids 3 times a day, though her "dinner" really stretches from 5-6:30 in spurts to keep her happy while the rest of us eat. Ellen eats the typical 3 meals, and generally 1-2 snacks which I didn't even count. I eat breakfast and lunch somewhere after I've fed both girls, then prep dinner so we can all sit down together for 9 minutes. I need roller skates.
Speaking of roller skates, my "advanced" age and the last pregnancy really did a number on my feet. I feel like a seriously old lady hobbling around all day. I haven't worn heels in almost 5 years and my feet still groan. I finally got some silver Gizeh Birkenstocks because I was trying to avoid a specialist visit and orthotics (told ya - that's an old lady word). I think they are working and - BONUS - it appears that Birkenstocks are all the rage in Paris this summer. Trend. Setter.
Georgia finally dropped her 3rd nap just past 9 months. It makes bedtime much more predictable - she is generally so exhausted she goes straight to sleep - but it also means that her last feeding needs to start at about 6:32pm. If it's 6:40pm she might start melting. It also means that the witching hour of 5:00-6:00pm really requires lots of song and dance to keep G happy. As I tell Ellen (frequently) - "The name of the game is Keep Georgia Happy". It's not that she isn't happy ... in fact, she is generally very happy, but I like to keep the status quo.
And, speaking of beds, one Sunday night I sat Georgia in her bed while I was picking up some things in her room and I just thought, "Huh. She looks like she could just throw herself out of bed, if only she could sit up on her own." I told Erik we needed to move her mattress lower and put it on the to-do list. The next morning I found her sitting up in bed. Mommy instinct. We moved her mattress down that night, and then she was clapping and crawling within 2 days. Spurts in development are amazing.
Back to food, we are on a good mix of spoon foods (fruit and yogurt for breakfast, some kind of veggie for lunch or lentils or cottage cheese, and usually a meat of some kind for dinner) and finger foods. The latest finger foods are string cheese cut up into tiny cubes, frozen mixed veggies or broccoli that I chop up, and random veggies or leftover eggs from our meals during the week. I also got frozen organic blueberries at Whole Foods and they are the little tiny wild blueberries - perfect size for G. Admittedly, I'm a little too OCD to let her mash them all over the place, but she loves them straight out of the freezer and still a little slushy. Also, I got a pack of small whole wheat tortillas at Whole Foods that don't have a lot of weird ingredients and I cut them in fourths and spread them out on a sheet to freeze them individually. I can pull one out, zap it for 10 seconds in the microwave, and then tear it up for her. She eats an unreal amount of food. I also got her to start drinking from a straw. I thought it would be easier for our upcoming trip and just got a Playtex sippy cup with a straw lid. We practiced for a day or two and I could squeeze the cup to get the water to come up through the straw so she knew what was happening. In contrast, it took Ellen a long time to figure out the straw - I think she was older.
And, back to nursing. (My thought patterns are like this all day - scattered scattered scattered). My milk supply continues to drop, but I want to keep nursing G through our vacation as it's just so much easier. I finally had a lightbulb moment and switched the breast shields on my pump back to the smaller size and it has increased my supply - maybe an extra 1-2 ounces each time I pump, which isn't a ton, but certainly something. I gave G her first bottle of formula today at home just as a test to make sure we had a back up for vacation and she sucked it right down - no problem. In fact, she looked so proud of herself laying down and drinking the bottle all by herself. Thanks a lot.
1 comment:
Loved your update. We are transitioning quickly to finger foods as well. Kate loves watermelon, shredded cheese, avocado and pretty much every dish I make, in tiny bite size pieces, burritos, stuffed peppers, you name it! Makes life so much easier!! :) Still do yogurt and oatmeal mixed with fruit for breakfast though - to slide that vitamin in without her knowing!
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